Did you know….You don’t need copious amounts of butter for a great Butter Chicken! The spices in Butter Chicken are turmeric, garam masala, chilli powder and cumin. The secret to the tender, flavour infused chicken is a spice infused yogurt marinade made with fresh ginger, garlic, lemon juice and spices. Make Butter Chicken Marinade and marinate chicken for 3+ hours (overnight is best)
#CURRY CHICKEN NEAR ME HOW TO#
It’s quite a mild curry compared to many Indian curries, and outside of India, it’s become just about everybody’s favourite curry! How to make Butter Chicken – in 3 Simple Steps YES it is! It’s called Murgh Makhani and it hails from Northern India.
But more importantly, you can get all the ingredients from any supermarket. I was elated when I discovered a Chef recipe for Butter Chicken and realised how easy it is.
It’s easy enough to make once I gather all the ingredients, but that’s where I usually fall short because it requires a trip to an Indian grocery store – and my closest one is a fair drive away.īutter Chicken is one of the few exceptions. #NanaAlert! 😂Īs much as I love making Indian food at home, sometimes I find the list of ingredients daunting. A good curry and binge watching Netflix is pretty much my idea of a perfect Friday night. This is a reader-favourite recipe included by popular demand in my debut cookbook “Dinner”! Butter Chicken – a chef recipe!Īs someone who loves food with big, BIG flavours, it’s no surprise that Indian is one of my favourite foods. Butter Chicken (Murgh Makhani) is one of the most popular curries in the world and yet happens to be one of the easiest! No hunting down hard to find ingredients, this chef recipe that makes the most incredible curry sauce.
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